In the heart of the National Park of the Casentino Forests,
a restaurant where Nature is the key element
around a unique multisensory experience.
Hospitality and cuisine are the performers
of this place: the study of the ingredients and
the visions of the forest
enter in our restaurant room
with the wood transmitting well-being and warmth
and the deep flavours
that tell about producers and ingredients
elaborated by our chef Filippo Baroni
with wisdom and respect.
Mater, a tasting journey to
centre of the Forest
The fresh air which tastes of forest, millennial
work of the Monks, suspended time
and flavours to be discovered
Nature as our main ingredient in every season: following the ancient tradition, from the wild herbs to the local products
Doing a journey into taste through time, in a religious atmosphere, surrounded by the forest’s whisper and its amazing colours
The Mater Restaurant is a place to take back your time. Nature as an ingredient. A simple cuisine that tastes like forest, wild herbs and seasonality.
Lunch Only on Sundays and National Holidays: 12:15 a.m – 2:30 p.m
Dinner 07:00 p.m - 09:00 p.mClosed on Tuesdays and Wednesdays
via di Camaldoli, 52
tel. +39 366 5035127